Food safety is extremely important to businesses of any size which handle food. Through UK Public College’s online course, you will learn the systems and procedures necessary to maintain a top quality food business. From staff hygiene practices to maintaining a stringent pest prevention system, this course will ensure that you have the knowledge necessary to manage a hygienic food service operation. You are first introduced to food safety topics such as water quality, pest control measures, food service accidents and incident management. The course then reviews a case study on how to handle food safely in the food service industry.

This online course will be of great interest to food safety managers in food processing plants, restaurants, or any food service operation. Employees of any business in which food is involved will benefit greatly through completion of this Certificate, and will ensure a high standard of safety within the food service operation

After completing this course, you will be able to:

– Manage systems for good personal hygiene;
– Control food allergens and food hazards within the business;
– Maintain an effective incident management system;
– Explain the characteristics of poorly constructed water wells;
– Design and operate a system to minimize the risk of pest-infestation in both product and facility;
– Follow safe practices in food preparation areas to avoid accidents;
– and understand the role and influence the manager has on the rest of the food safety operation team.

All course materials are included in the course fee

How does it work ?

This is a self-study course, students have 100% freedom to complete the course in their own time, there is no time restriction on this course. There is no attendance required for this course. Students can study this course from all over the world as long as they have internet connection. Students from all over the world can apply for this course.

What qualification do I get ?

On the completion of the course, the students will be awarded the Food Safety & Hygiene Certificate Level 6

Accreditation

The course is Certified & Accredited by The CPD Accreditation Office. 

Qualification Assessment

All our qualifications are assessed on the basis of written course works.

Requirements

No previous knowledge required.

The course can be completed in a very short time, it totally depends on the life style of the learners. Also, there is no pressure on students to complete the course on fast mode, the course is valid for 12 months, so students can complete the course with complete peace of mind and with no pressure at all.

Successful candidates will be awarded Food Safety & Hygiene Certificate Level 6

Once a student is registered we will allocate a UK-Based tutor to guide the student throughout his/her studies. The tutor will be available via email and via Virtual Learning Environment. The tutor will guide and support the students till the given assignments are complete and submitted